LAVAL G3 BT/TN GI

Working temperature

0°C / +2°C
-22°C / -25°C

Low temperature
Built-in condensing unit
<p>Ventilated refrigeration</p>
Electric defrost
<p>R 404a</p>
Large surface
<p>Medium surface</p>
<p>Small surface</p>
<p>Discount</p>
Cheese
Pre-packed fish
Ice-cream
Meat
Salami
Frozen food

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Light and simple forms,  transparency, efficiency and reduced energy consumption combined with high capacity are the distinguishing features of the new Laval G3.
Length without ends
Horizontal display surface
Net volume
1200
1800
2400
0,96
1,44
1,92
298
448
597
Handbook
Leaflet
Section

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